Slow Cooker Chicken Chili

I LOVE making slow cooker meals! You just need a few extra minutes in the morning to prep and then you don’t have to worry about dinner the rest of the day! It’s just there waiting for you.

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Slow Cooker Chicken Chili

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I LOVE making slow cooker meals! You just need a few extra minutes in the morning to prep and then you don’t have to worry about dinner the rest of the day! It’s just there waiting for you.
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Ingredients

Main Ingredients
Servings
People

Ingredients

Main Ingredients

Instructions

  1. Toss all ingredients into a slow cooker and cook on high for 4 hours or low for 6-8. An hour or so before serving, shred the chicken. Add more water or broth if too thick.
  2. I love serving this topped with a little cheese, green onions, and avocado if I have them on hand. And of course...I needed an excuse to make my homemade low-carb cornbread muffins! I keep forgetting to write down my cornbread recipe so I’ll have to share that one with ya next time.

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